Culinary

Menu

Our menu is surprisingly varied! An extensive selection awaits you in our restaurant including traditional Dutch, French, Italian and Asian cuisine. Our Chef selects the freshest ingredients every day.

Are you curious what the restaurant has to offer? Click below to view the menu. 


Starters

Soupes

Tomato | € 5,50
Meatballs I chive I crème fraîche

Vennel* | € 5,50
Sour cream I radish

Pumpkin* | € 5,50
Gingercream I walnuts

Dashi | € 6,50
Fried glass noodles I sesame tuna 

*vegetarian

 

Starters

Rustic roll* | € 5,75
Herb butter I tapenade I garlic sauce

Beef carpaccio | € 11,75
Trufflemayonaise I pine nuts I matured cheese I rocket 

Salmon tartare | € 11,00
Mangosalsa I watercress I rettich carpaccio I horse radish mascarpone

Crabcakes | € 12,50
Potato rösti I tomato salsa I coriander salad

Valk duo | € 8,50
Roasted mushrooms I focaccia crouton I veal ragout in puff pastry

Smoked duck | € 9,50
Duck liver mousse I orange I hazelnut I raspberry dressing

Pumpkin | € 9,00
Toffee I caramelised I goatcheese cream I fried quinoa I fig compote

Smoked ribeye | € 10,50
Apricto salsa I pistachio mascarpone I basil oil I tomato crunch

Salads

Smoked salmon | 1/2 € 12,50 | € 14,50   
Marinated pineapple I sesame I beet I green asparagus I creamcheese

Pumpkin* | 1/2 € 11,50 | € 13,50 
Toffee I goatcheese cream I beluga lentils I pistachio

Carpaccio | 1/2 € 12,50 | € 14,50  
Truffle mayonnaise I pine nuts I rocket I red onion I matured cheese I sundried tomatoes I capers

Beef tenderloin | 1/2 € 14,00 | € 16,00  
Pointed pepper I spring onion I bean sprouts I cashew nuts I thai dressing

* Vegetarian


Our starters are served with white and multigrain bread with salted butter. 

Main course

Meat 


Flank steak | € 21,00
Potato pie I preserved chicory I roasted carrot I green asparagus I reduced red wine

Chateaubriand for two persons | € 26,50 p.p.
Cauliflower-hazelnutcream I duxelle I tomato I spinach rolls I thyme gravy

Schnitzel | € 16,50
Bacon I onion I mushroom I red cabbage salad I mushroom sauce

Pork tenderloin | € 18,00  
Serranoham I heirloom vegetables I carrot mousseline I stroganoff sauce

Chicken satay | € 18,50
Cassave prawn crackers I mango chimichurry I seroendeng I satay sauce

Lamsrack | € 21,50
Morrocan seasoned I potato pie I grilled eggplant I mini zucchini I yoghurt-mint sauce

Duck breast | € 22,00
Cauliflower cream I roasted cauliflower I romanesco I coffee-truffle gravy

Veal ribeye  | € 24,50
From the grill I thick-cut fries I pointed peppers I green asparagus I tomato I puffed garlic salsa

Fillet Steak | € 26,50
Preserved potato I romanesco I tomato I roasted shallots I thyme gravy
 

Vegetarian


Risotto* | € 16,00
Baby vegetables I peppersweet I fried carrot with sesame I roquefortsauce

Vegetable curry* | € 15,75
Zucchini I onion I bell pepper I chinese cabbage I massaman curry I basmati rice

Polenta* | € 15,00
Cooked I spinach roll I green asparagus I roasted onion

Portobello* | € 15,00
Puffed I goatcheese I beet I vegetables I puffed fig

Vegan burger* | € 21,50
Bun I tomato I beet I lettuce I pickle I ketchup


Fish


Salmon | € 23,00
Crunchy potato crust I ratatouille pie I dill cookie I sauce from Dutch shrimps

Dover sole | € 21,50
3 pieces I glasswort salad I antiboise

Pike perch | € 22,50
Mousseline from rode cabbage I coloured carrots I onion I fennel I gel from Granny Smith apple

Codfish | € 22,00
Plaice brandade I glasswort I poached egg I roasted hollandaise

Prawn | € 21,75
Fried I pilav rice I chinese white cabbage I spicy bell pepper sauce

Tuna | € 22,50
Marinated I oriental noodles I sesame I peppers

 

For those with a small appetite


Flank steak | € 14,75
Potato pie I preserved chicory I roasted carrot I green asparagus I reduced red wine

Dover sole | € 16,50
2 pieces I glasswort salad I antiboise

Schnitzel  | € 12,75
Bacon I onion I mushroom I red cabbage salad I mushroom sauce

Risotto* | € 12,75
Baby vegetables I peppersweet I fried carrot with sesame I roquefortsauce

 

*Vegetarian dish


All our main courses are served with french fries, baked potatoes, mixed salad, apple sauce and mayonnaise
 

Desserts

Valk Classics


Dame Blanche | € 5,50
Vanilla ice cream I chocolate mousse I chocolate sauce I whipped cream

Sorbet | € 6,00
Vanilla ice cream I fruit cocktail I strawberry sauce I whipped cream

Mont Blanc | € 6,25
Vanilla ice cream I brownie I chocolate sauce I whipped cream I eggnog

Café Glacé | € 6,00
Vanilla ice cream I coffee-caramel sauce I whipped cream

Pecan pie | € 7,50
Butterscotch sauce I vanilla ice cream I whipped cream

Cocos pannacotta | € 7,75
White chocolate I cocoa ice cream I kardemom

Pineapple | € 7,50
Marinated I chocolate crumble I lime I white chocolate ice cream 

Carrot cake | € 7,50
Orange glaze I vanilla ice cream I candied orange

Eclair | € 7,75
Raspberry mousse I raspberry sorbet ice cream I chocolatecream

Cheese plate | € 11,50
Taleggio I Calvados Camembert I Bleu de Gex I fig jam I bread I walnuts

 

For those with a small appetite


Dame Blanche | € 4,75
Vanilla ice cream I chocolate mousse I chocolate sauce I whipped cream

Café Glacé | € 4,75
Vanilla ice cream I coffee-caramel sauce I whipped cream

Makroon | € 4,00
Walnuts I cinnamon

Valk Menu

Valk Menu | € 29,50


Starters | Valk duo

Roasted mushrooms I focaccia crouton I veal ragout in puff pastry

Main course | Schnitzel
Bacon I onion I mushrooms I red cabbage salad I mushroom sauce

Dessert | Dame Blanche
Vanilla ice cream I fruitcocktail I strawberry sauce I whipped cream

Season Menu

Season Menu | € 32,50


Starter | Fennel soup

Sour cream I radish

Main course | Duck breast
Cauliflower cream I roasted cauliflower I romanesco I coffee-truffle gravy

Dessert | Dame Blanche
Vanilla ice cream I chocolate mousse I whipped cream I chocolate sauce

Barmenu

Barmenu


Rustic bread from 'Menno' bakery | € 5,75
Aioli I tapenade

Local cheese and sausage | € 7,25
Mustard I pickles I silverskin onions

Bitterballs | € 7,25
8 pieces I French mustard

Dutch shrimp croquettes | € 8,75
8 pieces I saffron mayonnaise

Hot wings | € 8,75
8 pieces I chili sauce I BBQ-sauce

Nacho's with cheese | € 12,00
Crème Fraîche I tomato salsa I guacamole I chili sauce I cheese dip

Finger food | € 11,00
Mixed I 12 pieces I mustard I chili sauce I mayonnaise

Meze platter | € 7,75 p.p.
Baba ganoush I hummus I tapenade I pesto I artichoke I olives I bread