Menu
Soups

Tomato | € 5,50 
Meatballs I chive I crème fraîche

Bisque | € 6,50 
Beachcrab I crayfish I chervil

Bospaddenstoelen | € 5,50 
Bouillon I shiitake mushrooms I herb pancake

Starters

Rustic roll | € 5,75
Herb butter I tapenade I garlic sauce

Beefcarpaccio | € 12,00
Trufflemayonnaise I Parmesan cheese I rocket I pine nuts

Smoked salmon | € 11,00
Salad from apple and pear I fried tarragon I honey-mustard mayonaise

Prawns | € 12,50
Oriental noodles I Japanese stir fried vegetables I red pepper I spring onion I sesame sauce

Valk duo | € 8,50
Roasted mushrooms I veal ragout in puffed pastry I focaccia crouton

Musselgratin | € 10,50
Mussels I garlic cream I tomato I leek I cheese

 

Salads

Cauliflower rice | € 11,50 (small)  € 13,50 (big)
Almonds I pomegranate I spring onion I green herbs dressing

Caesar | € 12,50 (small)  € 14,50 (big)
Smoked chicken I Parmesan cheese I tomato I croutons

Beef tenderloin | € 15,50 (small)  € 17,50 (big)
Pointed pepper I spring onion I bean sprouts I cashewnuts I thai dressing

Main courses

MEAT

Chicken | € 21,00
Corn textures I Nicola potato I onion gravy I popcornchips

Schnitzel | € 17,50
Mushrooms I onion I mushroom sauce I lemon

Tournedos | € 26,50
Cream of purple sweet potato I duxelle I tomato I peas I onion gravy I fried leek

Pork tenderloin | € 18,00
Serranoham I heirloom vegetables I carrot mousseline I stroganoff sauce

Chicken satay | € 19,50
Cassave prawn crackers I cucumbr-pineapple relish I seroendeng I satay sauce

Striploin | € 23,00
Cream of topinambur I caramelised chicory I baby vegetables I reduced red wine

 

FISH

Salmon | € 23,00
Pastry roll of asparagus and zucchini I sauce from Dutch shrimps

Dover sole | € 22,50
Seasonal vegetables I garlic-herb boter I cucumbersalad

Whiting fillet | € 20,00
Roasted I quinoa I grilled vegetables I beurre blanc 

Prawn | € 21,75
Linguine I courgette spaghetti I asparagus I green olivesn I cream sauce

Boiled mussels | € 21,50
Classic I white wine I musselvegetables I thym I 3 cold sauces

 

VEGETARIAN

Tortellini | € 16,00
Truffle I baby vegetables I cream from rocket and Parmesan cheese

Vegetable curry | € 15,75
Zucchini I onion I bell pepper I chinese cabbage I massamancurry I basmati rice

Vegan burger | € 20,50
Bun I tomato I beet I salad I pickles I ketchup I thick cut fries

 

 

Small appetite

Schnitzel | € 12,75
Mushrooms I onion I mushrooms sauce I lemon

Dover sole | € 16,50
2 pieces I seasonal vegetables I garlic-herb boter I cucumbersalad

Tortellini | € 12,75
Truffle I baby vegetables I cream from rocket and Parmesan cheese

Desserts

Dame Blanche | € 6,50
Vanilla ice cream I chocolate mousse I chocolate sauce I whipped cream

Sorbet | € 6,50
Vanilla ice cream I fruit cocktail I strawberry sauce I whipped cream

Mont Blanc | € 6,75
Vanilla ice cream I eggnog I chocolate sauce I whipped cream

Café Glacé | € 6,50
Vanilla ice cream I coffee-caramel sauce I whipped cream

Dutch strawberries | € 8,50
Vanilla ice cream I cardamom crumble I whipped cream

Lemon syrup cake | € 7,50
White chocolate ice cream I yoghurt crumble I raspberyy sauce I whipped cream

Cheeseplatter | € 12,50
Taleggio I Calvados camembert I Bleu de Gex I fig marmelade I fruit loaf I walnuts

SMALL APPETITE

Dame Blanche | € 5,00
Vanilla ice cream I chocolate sauce I whipped cream

Café Glacé | € 5,00
Vanilla ice cream I coffee-caramel sauce I whipped cream



OUR COFFEE TIP

Nutella fudge | € 4,00
3 pieces I chocolate I nutella

OUR COCKTAILTIP

Espresso Martini I €9,50
Vodka I Tia Maria I espresso

Valk Menu - €30

Starter I Valk duo
Roasted mushrooms I veal ragout in puffed pastry I focaccia crouton

Main course I Schnitzel
Mushrooms I onion I mushroom sauce I lemon

Dessert I Sorbet
Vanilla ice cream I fruit cocktail I whipped cream I strawberry sauce

€30,00